Editorial Review of
Zenbu Sushi
Zenbu Sushi in Cardiff by the Sea continues to serve up the same favorites of the La Jolla location in a new lavish atmosphere. Boasting oceanic and environmental sustainability themes, the new Cardiff Zenbu Sushi encourages a green environment: table tops made from recycled Brazilian wood, natural grass-fed beef, and fresh, daily seafood arrives from its own local eco-friendly fishing company.
Surrounded by tranquil salt-water fish tanks, relax in soothing lighting and plush lounge chairs- enjoying favorites such as the “Wind-N-Sea” (freshwater eel, tempura banana, avocado, cucumber, and sweet eel sauce) or the “Volcano” made with crab and avocado wrapped in halibut and baked with Zenbu's special Dynamite sauce. Late night Happy Hour is a must; enjoy Guest DJ appearances as you dine at this new North County underwater haven.