Editorial Review of
Vagabond
Vagabond is the kitchen of the world, encompassing a humble menu with recipes from an array of cultures around the globe. Offering cuisines from Peru, Morocco, Spain, the Mediterranean and others, Vagabond truly grants diners the ultimate international traveling experience. Vagabond offers dishes such as the Spain-inspired Paella (prepared with saffron rice, sweet mussels, clams, shrimp, chicken, rabbit, and bits of Spanish chorizo) and the Creole-style filet mignon (thinly sliced, marinated to perfection, and served with black beans and rice).