Editorial Review of
Trulucks Seafood and Steak House
With rave reviews straight from The San Diegan, there is definitely no reason not to jump for a chance to try Truluck’s Sea Food and Steak House. Truluck's Sea Food and Steak House in La Jolla is a seafood lovers’ dream. Come and you will find yourself amongst an array of seafood selections including New England Monkfish, New Zealand King Salmon, fresh Maine lobster, Australian cold water lobster tail, and many others. With fresh food and a constantly updated menu, ordering good, quality food is inevitable. This sea food is so fresh in fact that it is caught and sent over to the restaurant without ever being frozen. You can also be rest assured that the sea food caught has not been harmed as Truluck’s Sea Food and Steak House puts a great emphasis on following all ocean conservancy guidelines. With a delicious all you can eat crab special served with salad and soup, this food is well worth the price. And of course, for the non-seafood lovers, steaks and chops are also everyday favorites on the menu. For dessert, try the famous carrot cake or the decadent white chocolate raspberries. This restaurant is also great for parties in house using their beautiful private party rooms that can fit between 40 and 70 people depending on the event and seating. The waiters at this Sea Food and Steak House are very attentive and friendly with great suggestions and knowledge of the whole menu. They even make occasional phone calls after your meal to make sure you were satisfied with your experience. The overall intent for this great Sea Food and Steak house is to use fresh, tasty meat and sea food that is safe for both the environment and our bodies.