Editorial Review of
Trattoria Fantastica
True to the definition of “trattoria,” which means an informal restaurant that serves simple Italian fare, this rustic restaurant with country-style décor offers an intimate and authentic Italian dining experience with varying Sicilian menu selections modernized with trendy flair. The dinner menu features nearly two dozen pasta dishes and entrees such as the Pollo Marsala, boneless chicken sautéed with Marsala and mushrooms, Vitello Piccata, veal sautéed with mushrooms, butter, lemon, and capers, and Spiedini Di Maile, pork tenderloin stuffed with breadcrumbs, pine nuts, and roasted tomato. For pizza lovers, eleven specialty wood-fired pizzas are also available.