Editorial Review of
The Blind Burro
The Blind Burro is GTD’s newest restaurant concept located in San Diego’s East Village. The Blind Burro specializes in baja coastal cuisine using local and sustainable seafood and produce when possible. Think grilled fish, chicken and shrimp, with a Mexican and Baja inspired twist.
The Blind Burro also showcases a second-to-none tequila, mezcal and spirits program that enhances the restaurant’s Baja Costal vibe. With a walk up outdoor bar, guests can eat and drink, while enjoying the always amazing San Diego weather. Come late night, the restaurant converts into a fun and unique lounge.