Soleil @k

Soleil @k, a popular dining spot in downtown San Diego, is where the food-lovers go for modern, California cuisine emphasizing the region's harvest from both land and sea. Soleil @k features a sampling of new dishes including Star Ranch Grass-Fed Ribeye, Horseradish Crusted Black Sea Bass and Roaster Maple Leaf Duck. It also offers an extensive selection of regional wines, boasting more than 35 wines available by the glass. Soleil @k is well known in the local community for defining San Diego cuisine. There are floor to ceiling windows and glass panel doors that disappear into the wall to allow the breeze of fresh air into the restaurant, allowing guests to be a part of the crowd and festive activities surrounding the Gaslamp Quarter.