Editorial Review of
Red Light District
New on Fourth Avenue is Red Light District, a dining room and social house concept that embraces the Gaslamp’s seedy history in both provocative design and culinary approach. Inside, oversized dibond metal prints of striking women surround a large central bar that is punctuated by crimson red accents. In the kitchen, Executive Chef Jason Maitland sexes up classic comfort food with modern French and Asian influences. The combination weaves passion and intensity throughout the experience. Read the full dining review.