Editorial Review of
Lady Lasagna
Lady Lasagna’s simple concept is to make authentic Italian Lasagna with a twist on the basic dish. Using olive oil, imported directly from Italy, and the best Mozzarella cheese on the market, Italian chefs prepare everything from scratch, starting with the homemade pasta sheets and the light Béchamel sauce, to all of the special sauces that make each of the ten types of lasagna a diner’s delight. With two locations in San Diego’s North County, a fresh new concept, and the finest ingredients Italy has to offer, Lady Lasagna beckons patrons to experience its unmatched variety of a classic Italian dish. With a menu packed with combo plates, a la carte options, and kids’ meals, the restaurant has an option for every guest. At Lady Lasagna, convenient Italian food just reached a whole new level.