Editorial Review:
(View User Reviews)
The
vibrant colors and exotic menu of Hillcrest’s Moroccan bistro, Kous Kous, will
transport you and your family to the Northern Coast of Africa. Creator Moumen
Nouri grew up in Morocoo and has combined his native cuisine with western
culture. In this unique marriage, the diverse menu of Kous Kous was born.
Featuring
signature spices that contain over 20 ingredients, each meal provides an
overwhelming zest and explosion of flavor. Try the native Harira soup and
follow your appetizer with Chicken or Beef Tagine drenched in savory sauces.
And of course, each meal is accompanied by a serving of steamed cous-cous.
A
wonderful destination for parties, events, and family celebrations, Kous Kous
features large tables with dark wood furniture. Plants and cultural rugs
decorate the interior of this desert oasis.
A relaxing Moroccan destination for family dinners and beatiful setting.
