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KITCHEN 1540

In Del Mar San Diego, CA

858.793.6460
1540 Camino Del Mar
Del Mar, CA 92104

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Editorial Review: (View User Reviews)

San Diego KITCHEN 1540 in Del Mar is now open at L’Auberge Del Mar. This new restaurant offers a seasonally-driven menu from Chef Paul McCabe in a chic and diverse setting, from the bar to the dining room and outdoor patio.

James Beard Chef Paul McCabe has been recognized as one of Southern California’s best chefs and introduces a new farm-to-plate culinary concept to San Diego, only at KITCHEN 1540. Chef McCabe utilizes the freshest seasonal produce, sustainable seafood and hormone-free meats, and believes that “every dish is distinctive and surprising,” such as the Whole Roasted Branzino Bass on the Winter 2008 menu.

The elegant design of KITCHEN 1540 was innovated by renowned New York architect Andre Kikoski and offers guests a contemporary take on a classic coastal cool; with white vaulted ceilings; an open presentation kitchen; a private dining room wrapped in wine-encased glass walls; and an outside dining and lounge area. The al fresco experience offers private cabanas for intimate dining, a water wall, a fire pit to gather around and hanging lanterns to set just the right mood.

     

About San Diego KITCHEN 1540 Restaurant

  • Price : $$$$
  • Cuisine :  California, Fusion
  • Featuring :  Full Bar, Bar Dining , Wine List , Lounge, Fireplace, Patio / Outdoor Dining, Weekend Brunch
  • Location : Del Mar
  • Dining Style : Casual Elegant Dining
  • Dress Code : Casual Dress
  • Payment Options :  All Types
  • Executive Chef : Paul McCabe
  • Does this Restaurant Accepts Walk-Ins : Yes
  • Restaurant Website : Visit the Website
  • Reservations Phone : 858.793.6460

KITCHEN 1540 Reviews

Outstanding experience!
#1
Service:
Value:
Recommend?:
Pros
Outstanding and looking forward to a return.
Cons
can't think of any!
Review Details
Overall Rating:
We dined early the second day of "Restaurant Week". Having arrived a little too early, we went to the bar for a cocktail. What a beautiful setting and a very charming bar tender. (Daniella?) For dining we were seated near the fireplace. My wife was facing the open kitchen and felt the scurrying of help was somewhat distracting. The offerings on the fixed price menu were all so interesting that making a choice was difficult and we chose outstanding courses. My wife was astonished at the large size and excellent presentation of her prawns. My entree course, a filet was perfectly prepared and nicely presented. Our server, Holly, was outstanding, as were the attentive bus men. Desert offerings were so-so.
Conclusion

 Excellent service and outstanding menu.
1 out of 1 found this review helpful. Report
was this review helpful to you ? Posted on: 1/16/2009 by J.E. Gilbertson
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