Editorial Review of
Gringos Cantina brings a new wave of Mexican food to Pacific Beach. Gringos is not your average taco shop; Gringos sets the stage for traditional Mexican food in with an elegant ambiance and a modern flair. Miguel Deer, executive chef of Gringos, wows Pacific Beach with upscale authentic Mexican cuisine.
Dinner favorites include the Lobster Margarita, a half lobster tail over hydroponic baby mache, mango-papaya relish and vanilla bean butter sauce. Premium "Tequila Flights" also create the buzz at Gringos. Pair your dish with a signature margarita, or a classic glass of Mexican red wine. Gringos serves lunch, dinner, and a featured Sunday brunch complete with champagne specials.