Editorial Review of
El Take It Easy
The brains behind North Park’s acclaimed restaurant the Linkery have done it yet again. Located on 30 Street amidst the trendy block of pubs, eateries and boutiques, the new gastro-cantina El Take It Easy promises patrons a delicious “Baja California-meets-Global” small plates experience. Diners can expect casual, world-ranging comfort cooking complemented by dynamic twists of modern gastronomy. The Linkery’s Executive Chef Max Bonacci will also lead El Take It Easy’s kitchen to showcase an array of eclectic cooking. Dig into unique and interesting dishes such as Goat and Egg Mini Tortas, Octopus Tostada, Rabbit Taquitos, Grilled Beef Cheek, and Kentucky Fried Buches. Whether you’re coming in for a late-night bite or simply want to throw back a few Micheladas with friends, El Take It Easy is the new North Park hot-spot where laidback ambience, superior service and flavorful fare all come together as one.