Editorial Review of
Cowboy Star
Cowboy Star was the first gourmet eatery in the East Village area of downtown San Diego. Cowboy Star captures the romance of the Old West, featuring contemporary American cuisine with a Western flair. Executive Chef Victor Jimenez uses all prime meats and offers a variety of items that you won’t typically find at other restaurants. The Bison Burger and the Bison-Ribeye are both popular items, not to mention the Buttermilk Sweetbreads. Cowboy Star is a gourmet restaurant, incorporating a cozy atmosphere with quality food. Cowboy Star also features a chef’s counter available with reservations for guests to watch their dinner prepared in front of them. An adjoining butcher shop is also available for guests to come and buy quality meat for home.