Editorial Review of
Cosmopolitan Restaurant
The featured dining destination at the newly restored Cosmopolitan Hotel, Cosmopolitan Restaurant is dedicated to the melding of modern tastes with traditional foods of the 1870s. Chef Amy brings vast experience in creating world-class fusion cuisine to bear on dishes that are at once simple in composition yet boldly complex in texture and flavor. Chef Amy’s offerings are designed to surprise the modern palate with a menu that is guided by historic ingredients. The Cosmo is committed to using locally grown and produced foods as much as possible in all dishes. They make every effort to use ingredients from as nearby as possible – much as the restaurant would have in the 1870s.