Candelas

San Diego may seem like a bastion of Mexican cuisine when you count the multitude of Roberto's drive-through stops infiltrating every street corner, but a truly gourmet and authentic Mexican restaurant is hard to find. Candelas is a rare exception in an area where Mexican food is synonymous with cheap fast food. Nachos, tacos, and burritos aren’t even served here, instead you will discover classic culinary delights from the heart of Mexico.
The exotic Camarones Cabo de Puertas, for example, is a plate of giant, wild Mexican saltwater prawns flambéed in three different tequilas and served with a delicate slice of Ahi sashimi, avocados, and tamarind sauce over white rice. Candelas is an entirely enchanting dining experience that allows you to sample the rich history and depth of Latin cuisine that few have had the opportunity to explore.