Editorial Review of
Candelas
San Diego may seem like a bastion of Mexican cuisine when you count the multitude of Roberto's drive-through stops infiltrating every street corner, but a truly gourmet and authentic Mexican restaurant is hard to find. Candelas is a rare exception in an area where Mexican food is synonymous with cheap fast food. Nachos, tacos, and burritos aren’t even served here, instead you will discover classic culinary delights from the heart of Mexico. With its commitment to showcase only the best of Latin culture, only authentic and well thought out dishes can be found here. Candelas gives special attention not only to the quality of their food, but also to the music, lighting and atmosphere of their establishment, making it more personable. WIth the dim and strategically lit interior, Candelas provides a romantic aura that complements the memorable experience that diners will have as they experience some of the best dishes that truly represent Mexico City the way it should. The fresh ingredients that Candelas uses to make extraordinary dishes paired with its four star guest service, only makes for a delightful evening and will leave you wanting to come back again.
The exotic Camarones Cabo de Puertas, for example, is a plate of giant, wild Mexican saltwater prawns flambéed in three different tequilas and served with a delicate slice of Ahi sashimi, avocados, and tamarind sauce over white rice. Candelas is an entirely enchanting dining experience that allows you to sample the rich history and depth of Latin cuisine that few have had the opportunity to explore.