Editorial Review of
Burger Lounge
Burger Lounge has emerged as a San Diego staple—uniting all locals and visitors of San Diego with one common food of American cuisine—burgers. As common as the name “Burger Lounge” may seem, a true meal at Burger Lounge consists of more than just an ordinary burger; with juicy beef patties created from the meat of organic grass-fed and hormone-free Tallgrass Kansas cows, fresh cut garlic-seasoned French fries, and crispy house-made onion rings, diners at Burger Lounge definitely receive a quality meal worth boasting about.
Burgers aside, Burger Lounge also offers in its contemporary and quick-serviced setting fresh tossed salads, turkey burgers with fresh basil, and an original vegetarian burger made from organic Quinoa. As for beverages to complement the meal, Burger Lounge also provides old-fashioned milkshakes in the tin, micro-brews, and premium wines. From its original location in La Jolla to its locations now in Kensington, Coronado, and Little Italy, Burger Lounge has emerged as the true “burger king” of San Diego.