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Fancy food scene at this year's Coachella

Do your body a favor and skip the salted pretzel cart. This year, Coachella will feature the most extensive food lineup yet, spotlighting top Los Angeles restaurants in pop-up form.

Open / CloseArsalun Tafazoli and Nathan Stanton, co-founders of CH Projects

New juice bar squeezing into East Village

Co-founders Arsalun Tafazoli and Nathan Stanton— brains behind Craft & Commerce, Noble Experiment, El Dorado, Polite Provisions and then some – are opening an all-organic, cold-pressed juice bar this June in East Village

Open / CloseNew Executive Chef Michael Nogera at Davanti Enoteca Del Mar

The Scoop: Seven restaurant happenings

The high-speed restaurant openings, chef moves and milestones in San Diego are enough to get anyone tongue-tied. Here are seven small scoops for you to keep it all straight.

Belmont Park's new beer restaurant

Open / CloseRenderings of Draft at Belmont Park

Adding to the mix of sun-soaked attractions comes a casual-cool beer spot celebrating San Diego’s burgeoning brew culture. Draft will open doors late spring, featuring over 60 taps and 80 bottles for indulging.

March Madness: Burger style?

RestaurantsBulgogi BBQ beef burger at Slater's 50/50

Starting on March 27, the SoCal restaurant chain will pair outrageous burger against outrageous burger, setting up a full bracket of their most popular Burgers of the Month from years past. Guests can then vote online in an NCAA-style tournament, narrowing down the selections from Sweet 16 to Elite Eight and then the Final Four.