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Event Details: Event Description:
The Ivy Hotel’s Quarter Kitchen presents a festive Oktoberfest menu with authentic German specialties served with beer pairing selections, available October 5 through October 20. If you’re unsure how to order and enjoy these German dishes, hold your appetite for the special Oktoberfest Food and Beer Pairing event on Sunday, October 18 starting at 6:30pm. Quarter Kitchen will make sure your palate is well taken care of for $75 per person. The five-course menu includes German Leek and Potato Soup, Puree of Leek and Potatoes with Chopped Ham; Hasenpfeffer, a traditional German Rabbit Stew served with Spatzle, and Braised Red Cabbage; Choucroute Garni or White Wine Sauerkraut with Juniper Berries, German Style Sausages and Boiled Potatoes; Wiener Schnitzel, Veal Loin, Hazelnut and Herb Crust served with Spatzle and Braised Red Cabbage; and a German Chocolate Cake will complete the meal.

Website: Click Here | This Event Re-occurs: No Recurrance Note About Location:
Quarter Kitchen is the fine-dining restaurant located within the Ivy Hotel.
Community: Downtown / Gaslamp

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