| ProsConsConclusionNathan Coulon is the newest addition to Quarter, and I couldn't be happier. |
| | Nathan Coulon (of Modus fame and Belgian Lion heritage) has taken over and it was exactly what the location needed. He's classically trained and has impeccable taste. The fate of Modus lies in question, but at least San Diego foodies still have Nathan in the mix. The greatest chef in San Diego, by far! |
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