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Cameron Holloway of West Coast Tavern shows us how to make the smokey old fashioned-inspired cocktail, the Stag.
Sarah Proctor of Bleu Boheme shows us how to make this fresh, herb-infused drink, Basil Martini.
Tony Way of Park & Rec makes this refreshing South of the Border-inspired smokey pineapple punch.
Watch as the lead bartender of The Nolen, Robert Yumul, makes the Dirty Girl.